Client:
Malpross Services
Project:
Frank’s Ice Cream Gelateria and Innovation Facility
Reference:
E13670
Frank’s Ice Cream is one of the UK’s leading manufacturers of premium Ice Cream supplying supermarket chains – Sainsbury, Tesco, Morrison, Asda – the NHS, and emerging markets of the Middle East. Shufflebottom recently supplied the structural-steelwork for a purpose-built, state-of-the-art Gelateria and Innovation Facility at Capel Hendre, Carmarthenshire – an exciting structure of scale, testament to their on-going story of success and expansion and our on-going story of a productive relationship with Malpross Services.
Building specifications
Structural-steel supplied to Engineer’s design and specification
29 tonnes of hot-rolled steel
3 tonnes of cold-rolled steel